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30 ℃ TO -273 ℃

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Food processing refrigeration

Classification:

Application field

Meat, fish, vegetables, fruits and other processing and logistics processes need low temperature refrigeration, freezing to ensure the quality of food preservation.

Cooperate

Detailed introduction

Meat, fish, vegetables, fruits and other processing and logistics processes need low temperature refrigeration, freezing to ensure the quality of food preservation.

Fruit, vegetables, eggs and other cold storage :0℃ to 10℃

Meat refrigerated storage: -18℃

Meat frozen warehouse: -30℃

Tuna cold storage :-60℃

Seafood refrigerator, tea refrigerator, flower refrigerator, vegetable refrigerator, medicine refrigerator, parts refrigerator, fruit refrigerator, etc.

Milk beverage processing

Coal mining, water conservancy construction

Milk beverage processing

Coal mining, water conservancy construction